A Guide to Ovens and Hobs
Stoves and ovens can be seamlessly integrated into kitchen worktops or kitchen units to give it a an elegant and contemporary look. Explore our complete range of ovens and hobs now.
Electric hobs are heated by the various 'cooking rings designs, which have between four and six different power levels. They can take some time to get warm and cool down.
Hobs of different types
The stove top, kitchen hob or range cooker (the latter is the main cooking appliance that you roast and bake food in) is an essential part of every home. It is used for a variety cooking techniques, which is why it's crucial to select the best hob for your needs. No matter if you're a seasoned chef who values precision or a busy family cook looking for speed, there's a cooker that will meet your requirements.
Electric ceramic and induction stoves are frameless and flat and add to the sleek design of any kitchen. Each of the four or five zones can be controlled by the use of a separate dial. You can boil potatoes on one ring while sauteing sausages on another. This is ideal for busy families. They heat quickly and their smooth surface makes them easy to clean. However, they can be more expensive than gas hobs, and they may take longer to cool down and heat down.
Gas hobs are popular with chefs due to their quick heat and provide precise control. Gas hobs are also secure because they are equipped with safety systems to prevent fire failures that will shut off the gas supply in the event of leaks. They can be less efficient than electrical or induction hobs. They are also more difficult to clean due the fact of the pan supports and stove burners.
Plate hobs have been around since decades. They have a flat, smooth surface with electric or gas rings that heat up when you turn the dial. They are affordable, but not the best choice for cookware made of cast iron as they don't evenly distribute heat over the entire surface.
Induction hobs utilize an electromagnetic field to directly heat your pan - instead of heating the surface as traditional hobs do. They are safer since there's no open flame. They're also easy to clean. They're also more expensive and take longer to heat and cool than electric hobs or gas.
Gas hobs
Gas hobs are a preferred choice for home cooks because of their quick heating capabilities and ease of control. You can find models with between two and six burners. Some models come with a wok burner to cook stir-fry. Some have a visible flame indicator that shows you whether the hob is turned on or off.
They are faster to cook food than induction or electric models and are therefore ideal for kitchens that are busy. They are also cheaper to operate than electric hobs, provided you get electricity from a supplier that produces renewable energy sources.
You can choose between freestanding or built-in gas hobs. If you are planning to renovate your kitchen, freestanding models are the best choice since they can be moved easily. They can be difficult to install and could require you to rip out the finished carpentry. This isn't the best choice for every home.
hob and oven have a flat and smooth surface, making them easy to clean. Trims made of stainless steel are frequently employed, and can be used in conjunction with a variety of kitchen designs. Certain models come with touchscreen controls and some have a a power boost feature that boosts the power of the burner by 50%..
Some gas hobs have an automatic flame failure safety system that shuts off the supply of gas once the flame is gone and you're not at risk of creating a fire by accident. They can also be cheaper than electric hobs that operate, and provide precise temperature control for various cooking methods.
Gas hobs emit carbon dioxide when they burn. This can be a problem for eco-conscious customers. Fortunately, there are models that don't produce any CO2 while they're in use. They are referred to as 'zero emission gas hobs' or eco-friendly gas hobs they have all the standard features of traditional gas models but emit no CO2 operating.
Electric hobs
A favorite choice for kitchens of every style, electric hobs offer a range of advantages over other types of cooker. Electric hobs can heat up and cool off faster than gas hobs. This means that less residual heat remains after the cookware is removed. They also heat more evenly and are less prone to hot spots than some gas models. Electric models are also easier to maintain and cheaper to run than gas models.
Ceramic or glass electric hobs are often found in modern kitchens. They have a sleek, elegant design that is easy to clean. They are also safe to touch. They're also a great option for families with children because their flat surface is less likely to be damaged by heavy pans. They're also reasonably priced to run and can be repaired if damaged.
In contrast to traditional plate hobs that make use of coils to generate heat that is then transferred to the cookware, ceramic hobs employ an induction system to directly heat the pan. They can heat and cool faster and are suitable for any cookware. These are often more expensive than electric plate stoves but they will save you money in the long run due to their efficiency.
It is essential to maintain your ceramic or tempered glass hob regularly to avoid any problems. Cleaning the cooktop with non-abrasive cleaners is highly recommended, as is looking for and replacing any faulty heating controls and clearing out grates or burner caps regularly. It is also essential to watch for any indications of gas odour since it could indicate a problem with the gas lines or a gas leak. If you suspect this, it's recommended to seek out a professional in gas to seek assistance. Make sure that the stove has cooled completely prior to cleaning it in order to avoid serious damage. This will also help to prevent accidental fires or spills!
Hobs with induction
A modern alternative to traditional electric and gas hobs, induction cookers use a magnetic field to heat the pan instead of the cooktop itself. This lets them heat up much more quickly than other hobs and can help save energy in the long run. They are also a lot safer to use since the cooktop surface remains cool to the touch, and they are equipped with safety features, such as an automatic shut off to prevent accidents.
Induction hobs are typically ceramic or glass that have an alternating current that creates magnetic fields to heat. Induction-compatible pans must have a flat base and a steel core. The magnetic field is activated only when the pan is placed over the cooking area. Most hob s have a "bridging zone" that can connect two zones to accommodate larger pans.
Induction hobs are known for efficiency. Many have reported an improvement in their energy usage when they change to one. They are also thought to be safer as the cooktop's surface stays cool to the surface, reducing the chance of burns, and only heating the pan and its contents. This makes them safer for children than gas or electric hobs, which can be very hot.
The majority of induction hobs come with different control options. The most basic one is a simple power bar or touch bar that sits on top of the hob. Others have a fully-functional display that shows all the options available, and allows you to easily adjust the power levels as well as set timers. More advanced induction hobs have lots of small copper coils that are tightly grouped together below the cooktop, and the magnet under each one will detect the pan you are placing it. Then, it activates the appropriate coil to suit the pan shape and size.
All of our ovens and stoves can be purchased as stand-alone models or seamlessly integrated into your kitchen units to create a seamless and sleek look. Our range includes everything from sleek stainless steel and black finishes to on-trend copper and ceramic. Take a look at our other appliances, including dishwashers refrigerator freezers, and washing machines that will make your kitchen run smoothly.